Feed Additives Nutrition Index Article Index
Feed Additive Guidelines for Swine MF2303, 57K
Kansas State University PDF
Feed additives for swine
Iowa State University
G2354-Evaluating Additives for Swine Rations
University of Missouri
Adipic Acid (AA) A Feed Acidifier With the Potential to Lower Ammonia Emission and Reduce Amino Acid Requirements
North Carolina State University
Feed Additives for the New Millennium
Ontario Agriculture
The Search for Alternative Feed Additives
Ontario Agriculture
Immunomodulatory and Growth Effects of the Seaweed Ascophyllum nodosum in Pigs
National Pork Board PDF
Vitamin-Like Compound Helps Pigs Grow at Faster Rates 5/22/01
Kansas State University
Product That Reduces Fat in Pigs May Also Benefit Humans
Kansas State University
Dried Porcine Solubles and Feed Additives
Iowa State University PDF
Conjugated Linoleic Acid Update
Ontario Agriculture
Additives - Weaners:
Diet acidification effects on performance of early-weaned pigs
Oklahoma State University PDF
Exogenous emulsifiers in early weaned pig diets
Oklahoma State University PDF
Effects of Live Yeast Supplementation on Weanling Pig Performance
North Carolina State University
Potential of amylolytic cultures of lactobacillus acidophilus to improve dietary starch utilization in weanling pigs
Oklahoma State University
Fructooligosaccharide Improves Nitrogen Metabolism and Reduces Fecal Excretion of Odor Metabolites in the Weaned Pig
National Pork Producers Council
Performance of Weanling Pigs Fed Diets Containing Yeast Culture and/or an Antibiotic
National Pork Producers Council
Enzyme Supplementation to Diets for Early-Weaned Pigs
Alberta Agriculture
Protease Supplementation to Starter Diets Containing Peas or Canola Meal for Early-Weaned Pigs
Alberta Agriculture
Gastrointestinal Effects of Sulfate in Drinking Water: Baby Pig Study
North Carolina State University
Effect of the Water Acidifier Bio Savor™ on Postweaning Pig Performance
North Carolina State University
Additives - Finishers:
Ractopamine Approval for use in Swine Finisher Diets
Virginia Cooperative Extension
ASL-R1368 Growth Response to Carbadox in Pigs with a High or Low Genetic Capacity for Lean Tissue Growth
Iowa State University PDF
ASL-R1369 Evaluation of Micro Plus, A Fermentation Product in Diets of Growing-Finishing Pigs
Iowa State University PDF
Effect of sodium bicarbonate in the diet on the performance of growing finishing pigs
French Research Swine Days
ASL-R1370 Effects of Clinoptilolite on Growth Performance and Carcass Composition of Growing-Finishing Pigs and on Fecal Nitrogen and Phosphorus Content
Iowa State University PDF
ASL-R1663 Effects of Reduced Nitrogen Content and Clinoptilolite Supplementation of Diets on Growth Performance, Nitrogen Excretion, and Odor Production
Iowa State University PDF
Effect of Chromium Picolinate on Growth Performance and Carcass Characteristics on Pigs Fed Adequate and Low Protein Diets
National Pork Producers Council
The use of an organic additive on crushed high moisture maize grain silage or low oxygen atmosphere high moisture whole maize grain : effect on the conservation and the performance of piglets and growing/finishing pigs
French Research Swine Days
The effects of the addition of a mixture of non-corrosive organic acids for the conservation of low-oxygen atmosphere moist maize grain and the effects of pig feed acidification
French Research Swine Days
Effect of Oligosaccharides and Organic Salts on the Health and Performance of Growing-Finishing Pigs
National Pork Board PDF
Growth Performance Nutrition Index Top of page
Effect of Prenatal Adnrogenization on Growth Rate, Feed Efficiency and carcass Quality of Swine
The National Pork Producers Council
The Effect of Starter Feeding Program on Growth and Body Composition Changes from Weaning to Market Weight in Swine
National Pork Producers Council
Swine: Feeding
University of Florida
Does Betaine Improve the Performance of Weaned Pigs?
Alberta Agriculture
Dietary Energy Intake and Lean Growth
Alberta Agriculture
Comparison Of Live Performance Of Market Hogs Fed Triticale, Corn Or Hulless Barley Based Diets
Alberta Agriculture
Comparison of Feed Intake Patterns of Group-Housed Yorkshire and Meishan x Yorkshire Pigs
University of Illinois
The Influence of Constant Versus Fluctuating Daily Feed Intake on the Growth Performance of Growing and Finishing Pigs
University of Illinois
Diet Composition Influences Organ Size and Energy Expenditure in Growing Pigs
Ontario Agriculture
Relationship between Energy Intake and Whole Body Protein Deposition at Two Body Weights in a Known Population of Growing Boars
Ontario Agriculture
Improved Average Daily Gain Using Levamisole
Ontario Agriculture
Articles on Financial Performance.
Economics Sub-category
Performance - Finishers: Nutrition Index Top of page
Feeding for Profit in Finisher Barns
Manitoba Agriculture
Practical Swine Feeding Ideas
University of Georgia
Effects of Grower and Finisher Diets
Auburn University
Feed Intake of Growing Finishing Pigs
Ontario Agriculture
Example Feeding Schedules
North Carolina State University
Performance Standards
North Carolina State University
Nutrient Needs of High Lean Pigs
Manitoba Agriculture
Effects of Starter, Grower and Finisher Diets
Auburn University
Managing Feed and Water on the Finishing Floor
North Carolina State University
Particle size affect on swine performance
Kansas State University
Guidelines for Particle Size on Swine Operations
Ontario Agriculture
Particle Size Confusion Continues
Ontario Agriculture
Evaluating Particle Size
Kansas State University PDF
Making Grow/Finish Work
Manitoba Agriculture
Growth Curve Analysis
Manitoba Agriculture
Establishing Feed Intake and Growth Curves for Individual Growing-Finishing Pig Units
Ontario Agriculture
Waste Not, Want Not
North Carolina State University
Building, Environment Effects on Feed Efficiency and Feed Consumption
University of Illinois
Effects of Dietary Chromium additions along with varying Protein Levels on Growth Performance and Carcass Characteristics of Growing and Finishing Pigs
National Pork Producers Council
Effects of Source and Level of Added Chromium on Growth Performance and Carcass Characteristics of Growing-Finishing Pigs
Kansas State University
ASL-R1565 Effect of Dietary Energy Source and Free Choice Feeding on Performance of High Lean Pigs
Iowa State University PDF
Effects of Genetics and Marketing Factors on Feed Efficiency
University of Illinois
Factors affecting Feed Conversion Efficiency
Ontario Agriculture
Breed by Protein Level Interactions in Finishing Swine
North Carolina State University
Effect of Dietary Fat Source, Level and Feeding Interval on Pork Fatty Acid Composition
North Carolina State University
Effects of Genetics and Dietary Crude Protein on Pork Carcass Characteristics
North Carolina State University
An Initial Examination of Feed Intake of Growing-Finishing Pigs using the Electronic Feeding Stations Installed for Terminal Sire Line
Ontario Agriculture
Effect of Betaine in Finishing Pigs
University of Illinois
Effects of Body Weight on Total Losses and Amino Acid Composition of Endogenous Protein in Growing Pigs
University of Illinois
Methionine Supplementation of Grower and Finisher Swine Diets Containing Two Varieties of Field Peas
Alberta Agriculture
Energy Intake and Lean Growth in Growing-Finishing Pigs
Ontario Agriculture
The Influence of Time of Feeding of Amino-acid Deficient Diets on the Intramuscular Fat Content of Pork
University of Illinois
Effects of reducing the dietary crude protein level and of meals frequency on energy utilization in growing pigs
French Research Swine Days
An estimation of the maximal feed intake and protein deposition in pigs from 20 to 65 kg of body weight
French Research Swine Days
A study of the optimal supply of tryptophan in a low protein maize-soybean meal diet for piglets and growing/finishing pigs
French Research Swine Days
The influence of source of energy and energy density on feeding behaviour, performance and carcass characteristics of growing pigs
French Research Swine Days
Effect of a high linoleic acid diet on the dietary quality of adipose tissue and muscles of growing-finishing pigs
French Research Swine Days
Estimation of the energy values of diets and feedstuffs for post-weaned piglets and growing pigs
French Research Swine Days
Effect of addition of sepiolite on digestive utilization of feed and performance in growing pigs
French Research Swine Days
Isoflavones Builds Swine Muscles
Iowa State University
Feeding Systems Nutrition Index Top of page
The effect of feeding system, from the sow to the finishing pig, on the performance and the quality of pork products (ham, dry sausage)
French Research Swine Days
Electronic Sow Feeders (ESF)
UK Department of Environment, Food and Rural Affairs
Trickle feeding
Department of Agriculture and Rural Development N.I.
Electronic sow feeding
Department of Agriculture and Rural Development N.I.
The Effect of Various Feeding Stratagies on the Growth Performance in Finishing Pigs
Ontario Agriculture
Feeding Stratagies for Finishing Pigs have Little Effect on Carcass and Meat Characteristics
Ontario Agriculture
A Comparison of Choice and Phase Feeding for Growing-finishing Pigs
Alberta Agriculture
Blend Feeding for 20 - 105 Kg. Growing Pigs
Alberta Agriculture
An Economic Evaluation of Blend Feeding for 20-115 Kg Growing Pigs
Alberta Agriculture
Computerized Feeding Systems for all Stages of Swine Production
North Carolina State University
Computerized Liquid Feeding - Back to the Basics
Ontario Agriculture
Liquid Diets for Early-Weaned Pigs
North Carolina State University
Effect of pellets, mash or pellet-mash diet combinations on growth, feed efficiency and carcass characteristics of market hogs
Alberta Agriculture
Effects of Feeder Design on Pig Behavior and Productivity
North Carolina State University
Effects of Feeder Design and Pellet Quality on Finishing Pigs
Kansas State University
Effects of Feeder Design (Conventional Dry Feeder, Dry Shelf-Feeder, and Wet/Dry Shelf-Feeder) on Finishing Pigs
Kansas State University
A comparison of wet dry single-space feeders : their effects on growing pig performance, influence of meal or pelleted feed
French Research Swine Days
Effects of Expanding and Pelleting Diets on Finishing Pigs Fed from Wet/Dry Feeders
Kansas State University
Free-Choice Feeding of Whole Corn and Supplement to Growing-Finishing Swine
University of Florida
Effects of fixed level or restricted feeding compared to ad libitum feeding on growing/finishing pigs
French Research Swine Days
The Impact of Various Feeding Strategies on Growth Performance and Carcass Dressing Percentage
Ontario Agriculture
An Evaluation of Different Feeding Methods for Growing-Finishing Pigs
Alberta Agriculture
Finisher Scientific Nutrition Index Top of page
The Role of Excitatory Amino Acids in Pulsatile Secretion of Luteinizing Hormone in Gilts and Barrows
University of Georgia
The Effect of Infusion of Urea into the Jugular Vein on Feed Intake of Finishing Gilts
University of Nebraska
Growth Performance and Digestive and Metabolic Responses of Finishing Gilts Penned Individually or in Groups
University of Nebraska
Increasing Endogenous Carnosine Concentrations in the Skeletal Muscle of Pork by Dietary Supplementation
National Pork Producers Council
Impact of the endogenous ileal looses on the body of nitrogen retention. Toward a new protein evaluation system
French Research Swine Days
Effect of dietary proteins and fibres on the ileal endogenous amino acid losses in pigs
French Research Swine Days
Development of a net energy system applied to pig growth models
French Research Swine Days
Bases for estimating the energy requirements for growing pigs
French Research Swine Days
Pork Fat and Lipid Metabolism
National Pork Board PDF
Effects of Replacing Dietary Pork Fat with Vegetable Oil on Plasma Lipoprotein Metabolism
National Pork Board PDF
Pilot Study -- The Effect of a High-Protein, High-Monounsaturated Fat Diet On Lipids, Lipoproteins, and Glucose in Subjects with Type 2 Diabetes and Dyslipidemia
National Pork Board PDF
The Effect of a High-Protein, High Monounsaturated Fat Diet on Lipids, Lipoproteins, and Glucose in Subjects with Impaired Fasting Glucose and Dyslipidemia
National Pork Board PDF
Effect of Prenatal Adnrogenization on Growth Rate, Feed Efficiency and carcass Quality of Swine
National Pork Board PDF
Modelling the components of heat production in swine
French Research Swine Days
Study and modelling of compensatory growth
French Research Swine Days
Modelling regulations of amino acid metabolism in pig
French Research Swine Days
The Use of the Homoarginine Method to Determine True Amino Acid Digestibilities in Feedstuffs for Pigs
Alberta Agriculture
Comparison of a simple cereal based diet with two complex isoenergetic diets, through the association of fibre and fat
French Research Swine Days
Short chain fatty acids inhibit gastric motility via an humoral pathway
French Research Swine Days
Short term control of ingestion in pigs
French Research Swine Days
Reducing nitrogen in growing pig excretion by including the environmental objective into the traditional optimization system
French Research Swine Days
Growth and Structure of Meat Animals
University of Guelph
Feed Contamination Nutrition Index Top of page
Feeding Fusarium Contaminated Grain To Livestock
Manitoba Agriculture
Effects of Nutritional Supplements on Fusarium Mycotoxicoses in Swine
Ontario Agriculture
ASL-R1482 Effect of Ergot-Contaminated Barley on Growing-Finishing Pig Performance
Iowa State University PDF
Defining Safe Levels of Ergot in the Diet of Weanling, Growing/Finishing and Lactating Swine
Alberta Agriculture
Mycotoxins and swine performance
Iowa State University
Molds and Mycotoxins
Ontario Agriculture
Molds and Mycotoxins Effects on Swine
Ontario Agriculture
Mycotoxins and Mycotoxin Test Kits
Purdue University
Understanding and Coping with Effects of Mycotoxins
North Carolina State University
Molds and Mycotoxins - Sampling Feeds to Test for Mycotoxins
Ontario Agriculture
Molds and Mycotoxins - Mycotoxins Levels and Interpretation
Ontario Agriculture
Molds and Mycotoxins - Feeding Mold and Mycotoxin Contaminated Corn to Swine
Ontario Agriculture
Molds and Mycotoxins - Feeding Mold and Mycotoxin Contaminated Wheat to Swine
Ontario Agriculture
Mycotoxins in Wheat Straw
Ontario Agriculture
Effects of Fumonisins on Immune Function in Swine
University of Illinois
Oral intoxication with Fumonisin B1 on intestinal production of inflammatory cytokines and susceptibility of piglets to E. coli infection
French Research Swine Days
Using Vomitoxin Contaminated Wheat in Swine Diets
Michigan State University
Feeding DON Mycotoxin (Vomitoxin) Infested Grain to Swine - Study
Purdue University
Mold and Mycotoxin Problems in Livestock Feeding [1998]
Penn State University
Feed Mycotoxins of Importance to Swine
Ohio State University
Mycotoxins in Feed Grains and Ingredients
Kansas State University PDF
Effect of Fumonisin B1, a mycotoxin present in maize, on porcine lymphocytes
French Research Swine Days
Serum Biochemistry, Lipid and Pathology Alterations in Sinclair Minipigs Fed Low Levels of Fumonisin B1 for Six Months
University of Illinois
Feed Quality Nutrition Index Top of page
The Importance of Pellet Quality in Hog Feeding
Virginia Cooperative Extension
Quality Control of On-Farm Swine Feed
University of Minnesota
Quality Control of On-Farm Swine Feed Manufacture
North Carolina State University
Mixing Quality Pig Feed
University of Nebraska
The Role of Expanders in the Manufacture of Swine Diets
Ontario Agriculture
Balanced Diets Nutrition Index Top of page
Methods of Procuring Balanced Swine Diets
Virginia Cooperative Extension
Formulate Swine Rations with this Excel© Spreadsheet
North Carolina State University
CR-3507 Calculation of Complete Diets for Swine and Checking for Nutrient Balance (19K)
Oklahoma State University PDF
CR-3505 OSUSWINE: Spreadsheet Program to Balance Swine Rations (173K)
Oklahoma State University PDF
Balancing Swine Diets for Profitability
University of Illinois
Feed Formulation: Is There a Minimum Requirement for Protein
North Carolina State University
Formulating Farm-Specific Swine Diets
University of Minnesota
Managing Around High Feed Costs
University of Illinois
Comparative digestibility of dietary energy in growing pigs and adult sows
French Research Swine Days
Lysine Catabolism in Pigs
Alberta Agriculture
Amino Acid Metabolism in Pigs
Alberta Agriculture
Development of a Rapid Method for Determining Lysine Availability in Pig Feeds
Alberta Agriculture
Swine diets
Iowa State University
Swine Diets
University of Florida
Development of Low Protein Diets for Sows, Effect on Performance and Energy Metabolism
Alberta Agriculture
Diet Design for Older Sows
University of Illinois
Lactation Diets Nutrition Index Top of page
General:
The Stotfold Feeding Strategy for sows
Stotfold Pig Demonstration Unit PDF
Stotfold Feeding Scale
Department of Agriculture and Rural Development N.I.
Lactating Sow
North Carolina State University
Feeding the Lactating Sow:
Manitoba Agriculture
Development of Lactation Feeding Strategies to Maximize Fertility in Gilts and Sows
Alberta Agriculture
Feeding the Lactating Sow: What Works - What Does Not
North Carolina State University
K-State Creates New Guidelines For Feeding Sows During Lactation
Kansas State University
Example Gestation & Lactation Diets
North Carolina State University
Effects of feedstuff particle size on the growth performance and the behaviour of sows during pregnancy and lactation
French Research Swine Days
Nutritional Effects on Reproduction
National Pork Producers Council
To Determine the Importance of Nutrient Intake in Early Lactation on Sow Milk Yield and Subsequent Fertility
Alberta Agriculture
Effect of ambient temperature and diet composition on lactation performance of sows with regard to parity
French Research Swine Days
Effects of exposure to hot temperature and reduction of dietary protein level on performance of multiparous lactating sows
French Research Swine Days
Effect of Depletion of Maternal Protein Body Mass on Lactational Performance of Primiparous Sows
Alberta Agriculture
Divergent Lactational Metabolic States, Associated Endocrine Changes and Subsequent Reproductive Performance in the Primiparous Sow
Alberta Agriculture
Efficacy of Laxative Agents and their Effect on Nutrient Balance in Sows
National Pork Producers Council
Feed Intake Decreases Weaning-to-Estrus-Interval of SEW Sows
North Carolina State University
Lean Sows Need to "Pig Out" Prior to Lactation
Ontario Agriculture
Milk Composition
University of Illinois
Milk Fat: Composition and Synthesis
University of Illinois
Differences in Milk Composition Among Pig Breeds
University of Illinois
Aleration of Milk to Improve Piglet Growth, Health and Survivability
University of Illinois
Mammary Gland Growth during Lactation
University of Illinois
Growth of Nursing Pigs and Characteristics of Nursed Mammary Gland According to the Anatomical Location
University of Illinois
Dietary Nutrient Affects Mammary Gland Growth
University of Illinois
Litter Size Affects Mammary Gland Growth
University of Illinois
Transgenic Alteration of Sow Milk to Improve Piglet Growth and Health
University of Illinois
Effects of Inorganic Acids on Urine pH in Lactating Sows
Kansas State University
Effects of Dietary Electrolyte Balance on Sow and Litter Performance, Blood Chemistry, and Urine Chemistry in Lactating Sows
Kansas State University
The Effect of Feeding Level and Physiological State on Total Flow and Amino Acid Composition of
University of Illinois
Predicting live weight from body measurements in sows during gestation, on entering the farrowing crate and at weaning
French Research Swine Days
Energy:
Energy Needs of the Lactating Sow
North Carolina State University
Effect of Fat Supplementation of Primiparous Lactating Sow Diets on Subsequent Reproductive Performance
National Pork Producers Council
Epinephrine and Energy Mobilization by Lactating Sows
University of Nebraska
The Effects of Tallow Addition to the Diets of Lactating Sows on Hormone and Metabolite Concentrations
University of Nebraska
Addition of Fat to Diets of Lactating Sows: II. Effects on Energy Mobilization and Hormone-Sensitive Lipase Activity
University of Nebraska
Effects of Dietary Fat on Milk Composition and Litter Performance of Induced and Naturally-Farrowing Swine
North Carolina State University
Effect of Lactation Diet Fat Level on Sow and Litter Performance
Ohio State University
Milk production in the sow : estimation, composition, factors of variation and evolution
French Research Swine Days
Effect of the meal on the utilisation of some nutrient and vitamins by the mammary gland of the lactating sow
French Research Swine Days
Association of cell wall constituents and fat in the lactation diet of sows. Effects on digestive utilization and on milk and piglet composition
French Research Swine Days
The effect of dietary fat level on feed intake and performances of lactating sows and their litters
French Research Swine Days
Effects of quantity and source of lipids fed to sows during pregnancy and lactation on growth performance and meat quality of their progeny
French Research Swine Days 1998
Effect of the level and type of lipid in the diet of pregnant and lactating sows on the development of the adipose tissues of their piglets
French Research Swine Days 2001
Amino Acids:
Amino Acid Nutrition of the Lactating Gilt and Sow
North Carolina State University
Characterization of Body Amino Acid Mobilization During Lactation
National Pork Producers Council
ASL-R1364 Impact of Amino Acid Regimen on Milk Nutrient Yields by Sows Differing in Genetic Capacity for Lean Tissue Growth
Iowa State University PDF
Uptake and Utilization of Amino Acids by Porcine Mammary Tissue
National Pork Producers Council
Valine Uptake by Lactating Porcine Mammary Tissue
University of Illinois
Cellular Uptake Of Amino Acids By Lactating Sow Mammary Tissue
University of Illinois
Effects of Branched Chain Amino Acids on Sow and Litter Performance
Kansas State University
Effects of Increased Dietary Lysine on Sow and Litter Performance
Kansas State University
Effects Of The Interrelationship Between Dietary Lysine And Litter Size On Sow And Litter Performance
Kansas State University
Increasing Valine, Isoleucine, And Total Branched Chain Amino Acids For The Lactating Sow 1
Kansas State University
Feed Intake: Nutrition Index Top of page
Characterization of Feed Intake During Lactation
North Carolina State University
The Effects of Sow Feed Intake Immediately Prior to Farrowing and Sow Condition at Farrowing on Voluntary Feed Intake during Lactation
Alberta Agriculture
Nursing Sows Need Protein
North Carolina State University
Energy Needs of the Lactating Sow
North Carolina State University
Effect of Lactational Protein Intake on Performance of Gilts of Differing Lean body Mass
Alberta Agriculture
Influence of Feed Intake and Lactation Length on Reproductive Performance, Circulating Levels of Glucose, Insulin and LH in Primiparous Sows
National Pork Producers Council
Anti-cholecystokinin immunoglobulins are associated with feed intake of lactating sows
National Pork Producers Council
Effect of Feeding Lactating Primiparous Sows 50, 100 and 125% of Ad Libitum Intake on Nitrogen Partitioning and Skeletal Muscle Parameters
Alberta Agriculture
The Effects of Feed Intake in Early Lactation on Sow Performance, Hormonal Profile and Ovarian Follicular Development
Alberta Agriculture
Pattern of Feed Intake and Associated Metabolic and Endocrine Changes Differentially Affect Postweaning Fertility in Primiparous Lactating Sows
Alberta Agriculture
The Effects of Feed Intake in Early Lactation on Sow Performance
Alberta Agriculture
Development of Lactation Feeding Strategies to Maximize Fertility in Sows
Alberta Agriculture
Establishing Nutrient Requirements for the Lactating Sow: A Summary of Recent Illinois Research
University of Illinois
Energy and Protein Interaction of the Lactating Sow
University of Illinois
Influence of feed intake during lactation on metabolic and reproductive hormones and on follicular development in first parity sows
French Research Swine Days
Influence of high temperatures on performance and feeding behaviour of lactating sows
French Research Swine Days
Influence of increasing ambient temperature on performance of multiparous lactating sows
French Research Swine Days
Determination of the Metabolic and Endocrine Basis of Postweaning Sow Fertility 1992
Alberta Agriculture
Determination of the Metabolic and Endocrine Basis of Post-Weaning Sow Fertility 1993
Alberta Agriculture
Gestation Diet Nutrition Index Top of page
Gestating Sow
North Carolina State University
Feeding Recommendations for Gestating Sows
North Carolina State University
Increasing Litter Size Born by Dietary Supplementation of Canola Oil in Early Gestation
Alberta Agriculture
Dry Sows Looking for Satisfaction
Ontario Agriculture
Influence of Gestational Phase Feeding on Sow and Piglet Performance and on Nitrogen Retention and Excretion
Alberta Agriculture
Influence of Gestational Phase Feeding on Lactation Performance of Sows
Alberta Agriculture
Evaluation of energy requirements of pregnant sows housed outdoor
French Research Swine Days
Influence of the source of lipids added to the sow pregnancy diet on reproductive performance and on body composition of piglets at birth
French Research Swine Days
Prediction of the chemical composition of reproductive sows from their body weight and backfat depth - Utilization for determining the energy requirement
French Research Swine Days
Corn silage for sows
Iowa State University
Fiber:
Dietary Fiber in Sow Gestation Diets - A Review
University of Nebraska
Alfalfa Grazing by Gestating Swine
National Pork Producers Council
Effect of Dietary Fiber on Gestational Diabetes in Sows
Alberta Agriculture
The effect on performance and behaviour of incorporating fibre into the diet of gestating sows
French Research Swine Days
The effect of fibre incorporation in the diet on the behaviour of pregnant sows
French Research Swine Days
Feed Intake:
Feeding the Gestating Sow
Manitoba Agriculture
Feeding and management Gestation
University of Nebraska
Effects of Increased Feed Intake in Early Gestation on Sow Farrowing Performance and Offspring Carcass Characteristics
National Pork Producers Council
The Effects of Feed Intake in Late Gestation on Sow Perfomance
Alberta Agriculture
The Effects of Late Gestation Feed Intake and Sow Condition on Voluntary Feed Intake During Lactation
Alberta Agriculture
Nutrition and embryonic mortality
Alberta Agriculture
Effects of Increased Feed Intake in Early Gestation on Sow Farrowing Performance and Offspring Carcass Characteristics
Kansas State University
Litter Size Test Trials Under Way
North Carolina State University
Adaptation of carbohydrate metabolism in multiparous sows. Effects of pregnancy and feeding level
French Research Swine Days
Amino Acids:
Amino Acids Boost Reproduction
North Carolina State University
Supplemental dietary lysine and high producing sows
Auburn University
ASL-R1552 Lysine Requirement of the Gestating Sow Determined by Using Plasma Urea Nitrogen as a Rapid Response Criterion
Iowa State University PDF
Determination of lysine and threonine requirements in the gestating sow
French Research Swine Days
Vitamins: Nutrition Index Top of page
ASL-R1553 Effect of Beta-carotene on Reproductive Performance in Swine
Iowa State University PDF
Supplemental dietary folic acid and reproductive performance of sows
Auburn University
Effect of Gestational Folic Acid Supplementation of Sows on Offspring Muscle Development and Postnatal Growth Response
Iowa State University PDF
Ovulation and Fertilization Rate of Gilts Provided Additional L-Carnitine and Chromium Nicotinate
Kansas State University
Effects of Chromium Picolinate on Reproduction and Farrowing Performance of Parity One Sows
Kansas State University
Additional L-Carnitine in the Gestating Sow Diet Improves Carcass Characteristics of the Offspring
Kansas State University
ASL-R1562 Effect of Gestational Folic Acid Supplementation on Offspring Immune Organ Development and Postnatal Immune Response
Iowa State University PDF
Gilt Feeding Nutrition Index Top of page
Influence of Dietary Chromium Supplementation on Glucose Tolerance,Insulin Function and Uterine Histotroph Secretion in Gilts
National Pork Producers Council
Feeding Gilts Key to Large Litters
North Carolina State University
Feeding Replacement Gilts
University of Saskatchewan
Changes in bodyweight and back-fat depth of gilts from arrival in the herd to first weaning, and performances at first farrowing
French Research Swine Days
Effect of feeding level during rearing and mating strategy on performances of first- and second- litter sows
French Research Swine Days
Influence of dietary intake on plasma progesterone and embryo mortality in gilts
French Research Swine Days
Folic acid, uterus conditionning and control of the reproductive performance in nulliparous sows
French Research Swine Days
Factors involved in the control of the age at first oestrus and of early embryo survival in nulliparous gilts: breed, season, body weight and inbreeding
French Research Swine Days
Gilt Diets Nutrition Index Top of page
Supplementation of biotin to hard red winter wheat diets for bred gilts
Oklahoma State University PDF
Effects of Increasing L-Lysine HCl in Corn-Soybean Meal Diets on Growth Performance and Carcass Characteristics of Growing-Finishing Gilts
Kansas State University
Home Milling Nutrition Index Top of page
Quality Control of On-Farm Swine Feed Manufacturing
University of Minnesota
Mixing Quality Pig Feed
University of Nebraska
Particle size affect on swine performance
Kansas State University
PIH-4 On Farm Feed Processing
Purdue University
Analysis of Production Costs for Farmer Owned Feed Manufacturing Facilities
Alberta Agriculture
The Value of Pelleting
North Carolina State University
PIH-71 Feed Processing for Swine
Purdue University
Processing and Milling
Alabama Cooperative Extension
Controlling the Quality of Farm-mixed Swine Diets
Alabama Cooperative Extension
PIH-7 Principles of Balancing a Ration
Purdue University
PIH-94 Calibrating Meter-Type Feed Mills
Purdue University
Feed Processing
North Carolina State University
Flow Agents, Bentonite and Clays
North Carolina State University
Bidding Your Feed Business
North Carolina State University
Other Considerations
North Carolina State University
Common Mill Calibration Problems: How to Avoid Them on Your Farm
Ontario Agriculture
HACCP (Hazard Analysis and Critical Control Points)
Ontario Agriculture
Feed Manufacturing Technology: Expanders
Ontario Agriculture
Proper feed processing saves almost $5 per hog
University of Guelph
Storage But Not Pelleting Destroys Lysine
University of Illinois
Differences In Enzyme Survival
University of Illinois
Effects of Diet Processing Method on Growth Performance of Segregated Early-Weaned Pigs
Kansas State University
Influence of Soybean Meal Variety and Processing Temperature on the Growth Performance of Pigs from 25 to 45 Lb
Kansas State University
Effects of Pelleting and Pellet Conditioning Temperatures on Weanling Pig Performance
Kansas State University
Effect of two technological treatments on the feeding value of full fat rapeseed and rapeseed meal for weaned pigs
French Research Swine Days
Hammermills and Roller Mills
Kansas State University PDF
On-Farm Feed Manufacturers Quality Assurance Pocket Manual
Kansas State University PDF
Portable Grinder-Mixers
Kansas State University PDF
Premixing
Kansas State University PDF
Preventative Maintenance for Feed Processing Facilities and Equipment
Kansas State University PDF
Quality Assurance for On-farm Feed Manufacturing
Kansas State University PDF
Rotating Drum Mixers
Kansas State University PDF
Sampling Feed Components and Finished Feeds
Kansas State University PDF
Sampling: Statistical and Economic Analysis, MF2506
Kansas State University PDF
Statistical Process Control: Techniques for Feed Manufacturing, MF2507
Kansas State University PDF
Testing Mixer Performance
Kansas State University PDF
Maintaining Grain Quality During Drying and Storage
University of Minnesota
Bulk Ingredient Storage
Kansas State University PDF
Bagged Ingredient Storage
Kansas State University PDF
Safety Measures in Handling Stored Grain, AF170
Kansas State University PDF
Emergency Storage of Grain: Outdoor Piling
Kansas State University PDF
Management to Maintain Stored Grain Quality [1994]
University of Nebraska NebGuide
Aeration of Stored Grain [1993]
University of Nebraska NebGuide
Holding Wet Corn With Aeration [1995];
University of Nebraska NebGuide
Questions and Answers About Aeration Controllers, MF2090
Kansas State University PDF
Integrated Pest Management in Kansas Farm-Stored Wheat Using Aeration Controllers, SRP737
Kansas State University PDF
SAM Brochure(Storing, Aeration, Monitoring)-- An Integrated Pest Control Strategy for Farm-Stored Wheat
Kansas State University PDF
Testing Mixer Performance
Kansas State University PDF
Grain Grading Standards in Feed Manufacturing, MF2034
Kansas State University PDF
Corn Grading Procedures, EP96
Kansas State University PDF
Sorghum Grading Procedures, EP97
Kansas State University PDF
Soybean Grading Procedures, EP95
Kansas State University PDF
Wheat Grading Procedures
Kansas State University PDF
On-Farm Feed Manufacturers Quality Assurance Pocket Manual
Kansas State University PDF
Botanicals for Pigs Nutrition Index Top of page
ASL-R1558 Botanicals for Pigs - Goldenseal
Iowa State University PDF
ASL-R1559 Botanicals for Pigs - Garlic
Iowa State University PDF
ASL-R1560 Botanicals for Pigs - Echinacea
Iowa State University PDF
ASL-R1561 Botanicals for Pigs - Peppermint
Iowa State University PDF
Botanicals for Pigs - Echinacea II
Iowa State University PDF
Botanicals for Pigs - Garlic II
Iowa State University PDF
Botanicals for Pigs - Peppermint II
Iowa State University PDF
Satiety Nutrition Index Top of page
Evaluation of a satiety hormone in pigs with divergent genetic potential for feed intake and growth
Oklahoma State University PDF
Evaluation of a candidate locus for satiety in a resource family of pigs originating from lines divergently selected for average daily gain
Oklahoma State University
Residues Nutrition Index Top of page
Feed management to prevent drug residue problems in pork
Iowa State University
G2353 - Swine Antibiotics and Feed Additives: Food Safety Considerations
University of Missouri
G2358 - Preventing Sulfa Residues in Pork
University of Missouri
New Use Rates for Chlortetracycline (CTC) and Oxytetracycline (OTC )
North Carolina State University
CR-3661 Swine Residue Avoidance Program (11K)
Oklahoma State University PDF
Proper Usage of Drugs and Chemicals in Food Animals
Texas State University PDF
New Federal Regulations for Medicated Feeds
Ontario Agriculture
Avoiding Drug Carryover during Feed Processing and Delivery
Kansas State University PDF
Feed Withdrawl Nutrition Index Top of page
What is the ideal fasting time before slaughter to optimise carcass quality? Slaughterhouses observations
French Research Swine Days
The Effect of Feed Withdrawal on Pork Quality and the Prevalence of Salmonella and Gastric Ulcers at Slaughter
The National Pork Producers Council
Feed Withdrawl, Effect On Meat Quality
1999 North Carolina Healthy Hog Seminar
The Effect Of Feed Withdrawl On Gastric Ulcers At Slaughter
1999 North Carolina Healthy Hog Seminar
Effect of Feed Withdrawal prior to Slaughter on the Population Dynamics of Foodborne Pathogens in the Colon/Caecum of the Pig
National Pork Producers Council
Impact of Diet on Extent of Stomach Damage in Response to Feed Withdrawal and Repair Following Refeeding in Pigs
North Carolina State University
Effects of Withdrawing Feed From Hogs Prior to Slaughter
North Carolina State University
Microbiology of Carcasses from Pigs with Differing Origins and Feed Withdrawal Times
National Pork Producers Council
The Effect of Diet Composition and Pre-Slaughter Feeding Level on Visceral Organ Weight in Finishing Pigs
Ontario Agriculture
Time Off-Feed Before Slaughter
University of Illinois
Effect of level, source and time of feeding prior to slaughter of supplementary magnesium on pork quality
University of Illinois
Feed Withdrawl - Effects on Meat Quality
North Carolina State University
Prevelance of Gastrointestinal Lacerations at Slaughter and Effect of Feed Withdrawl
North Carolina State University
Influence of isotonic drink on days prior departure to slaughter on post mortem pH in pork
French Research Swine Days
Water Quality Nutrition Index Top of page
Water Quality - Its Relationship to Livestock
Texas Tech University PDF
Urinalyses In Sows: A Comparison Of Four Water Delivery Systems
1993 North Carolina Healthy Hog Seminar
How Much Water Do Pigs Need?
1995 North Carolina Healthy Hog Seminar
Water (The Forgotten Nutrient)
North Carolina State University
Water - Are Your Pigs Getting Enough?
North Carolina State University
Recommended water flow rate and drinker height
Department of Agriculture and Rural Development N.I.
Water
North Carolina State University
Guidelines for Water Quality in Pigs
North Carolina State University
Water Intake of Pigs
North Carolina State University
Water
North Carolina State University
Water Quality
North Carolina State University
Crystals Confirm Water Shortage
North Carolina State University
Gastrointestinal Effects of Sulfate in Drinking Water: Baby Pig Study
North Carolina State University
ASL-R1586 Water Usage in Finishing Facilities: Wet/Dry Feeders Versus Dry Feeders with Nipple Waterers
Iowa State University PDF
Impact of Feeder And Drinker Designs on Pig Performance, Water Use and Manure Production
University of Nebraska
Evaluating Water Quality for Livestock
Manitoba Agriculture
Water Quality and the Swine Farm
Ontario Agriculture
Water Quality Considerations for Swine
Manitoba Agriculture
Water for Swine. Revised 1993. Alberta Pork Production Handbook
Alberta Agriculture
Well Water Quality for Swine. 1993. Alberta PorkProduction Handbook
Alberta Agriculture
Water Requirements for Livestock. 1995
Alberta Agriculture
Hog Production and Water Quality: Minimizing the Risks
Alberta Agriculture
Water Analysis Interpretation
Alberta Agriculture
Water Quality and Pig Performance (Order No. 91-071)
Ontario Agriculture
Testing for Bacterial Safety of Drinking Water
University of Nebraska
Water Testing
Ohio State University
Where to Have Your Water Tested
Ohio State University
Emergency Disinfection of Water Supplies
Ohio State University
Shock Chlorination of Wells and Springs
Ohio State University
Nitrate Nitrogen in Drinking Water
University of Nebraska
Hydrogen Sulfide in Drinking Water
Ohio State University
Water Quality Guide for Livestock
Texas A&M University PDF
Water - Optimizing Performance While Reducing Waste
North Carolina State University
Miscellaneous Nutrition Index Top of page
StratSoy - Report on Implementation of Phase I
University of Illinois
Recent Soy/Swine Meeting - 1999-2000 Project Planning Sessions
University of Illinois
Catalogue Enzymes in Poultry and Swine Nutrition Proceedings of the First Chinese Symposium on Feed Enzymes, 1996
International Development Research Center
Digestive Tract of the Pig
University of Florida
The Effect of Aging on Metabolism, Fatty Acid Profile, and Cellularity of the Adipose Tissue of Swine: An Ontogeny Study
University of Georgia
Feed Manufacturers Moving Quickly on K-State Swine Nutrition Research 9/10/01
Kansas State University
Nutrition Index Top of page Article
Index
