Anaemia: Health Index Article Index
PIH-34 Baby Pig Anemia
Purdue University
Arthritis: Health Index Top of page
Swine arthritis
Iowa State University
Herd Health: Health Index Top of page
Identification and Control of Factors Limiting Pig Health, Productivity and Pork Quality
The National Pork Producers Council
Identification and Control of Factors Limiting Pig Health, Productivity and Pork Quality
University of Minnesota
Development and Evaluation of a Herd Health Monitoring System for Swine Operations
University of Illinois
Biochemical Markers of Sickness
University of Illinois
Health Considerations For The Year 2000
Kansas State University
Evaluation of the Efficacy of Boot Baths in Biosecurity Protocols
The National Pork Producers Council
Footbaths - Good hygiene routines are essential for ensuring healthy stock
Department of Agriculture and Rural Development N.I.
Preventative Herd Health Program
Kansas State University PDF
Foreign Visitors and Livestock Diseases
Alberta Agriculture Bacon Bits
Are You Hosting International Visitors to Your Farm?
National Pork Board PDF
When Company Comes to the Farm
National Pork Board PDF
Industry's Role in Emergency Management in the U.S.
National Pork Board PDF
National Animal Health Emergency Management System Steering Committee Update
National Pork Board PDF
Role of Industry in Outbreaks
National Pork Board PDF
Facility Design and Health Interactions
University of Pennsylvania
Disease Eradication: Shoud We Go There?
2001 North Carolina Healthy Hog Seminar
Serologic Profiling: Swine Pathogens
1994 North Carolina Healthy Hog Seminar
Pig Disease Profile
Garth Veterinary Group
The Use Of Disinfectants In The Swine Industry
1993 North Carolina Healthy Hog Seminar
Monitoring Lesions Of Slaughtered Pigs
1994 North Carolina Healthy Hog Seminar
How Disease Slows Growth
1996 North Carolina Healthy Hog Seminar
Case Studies In Swine Health
1996 North Carolina Healthy Hog Seminar
Disease Prevention, Worth More Than A Thousand Cures
North Carolina State University
Swine Care Practices
UC Davis Veterinary
Health Status as a Risk Factor
Manitoba Agriculture
High-Health Pigs at Risk
North Carolina State University
PIH-68 Guidelines for the Development of a Swine Herd Health Calendar
Purdue University
Swine Herd health Program
University of Florida
The Stockperson and Swine Health
Ontario Agriculture
A Guide to Swine Health
Oklahoma State University PDF
PIH-79 Environmental Sanitation and Management in Disease Prevention
Purdue University
Selection and use of disinfectants in disease prevention
Iowa State University
G1410 Selection and Use of Disinfectants
University of Nebraska
Development and Implementation of an On-Farm Cleaning and Disinfection Audit
National Pork Board
The Art of Pressure Washing
Ontario Agriculture
Sequential Decontamination of Farrowing Crate Flooring
North Carolina State University
Introducing Breeding Stock into the Swine Herd
Manitoba Agriculture
Development of Effective Management Strategies for the Introduction of Gilts to the Breeding Herd
Alberta Agriculture
Slaughter checks - an aid to better herd health
Iowa State University
Management Practices for Swine Herd Health in Hawaii
University of Hawaii
G2507 - Herd Management for Disease Prevention
University of Missouri
Disease Impact on Modern Swine Production and Control with AI
North Carolina State University
G2508 - Herd Health Programs for Swine Seedstock Production
University of Missouri
Isolation Procedures for Farrowing Operations (263K)
Texas A&M University PDF
Isolation of Incoming Breeding Stock
National Pork Board
Isolation of Incoming Breeding Stock to Prevent Introduction to PRV
National Pork Board
Plan for Herd Health When Starting a Swine Operation (381K)
Texas A&M University PDF
Planned Animal Health and Production in Swine Herds
Washington State University
The Role of Swine Diseases in a Complex Adaptive System
University of Minnesota
Use of PigMonŽ, a slaughter monitoring system for market swine to identify hazards and on-farm critical control points for pathogens of public health
National Pork Producers Council
Production of a New Tool to Assess Effective Swine Disease Responses
National Pork Producers Council
Disinfection of Swine Barns
Manitoba Agriculture
Biosecurity and Disease Prevention
North Carolina State University
Biosecurity Guidelines
Indiana State Board of Animal Health
How to Design a Pig Barn Office with a Biosecure Entry
Alberta Agriculture Bacon Bits
Keeping Track of Your Farm's Biosecurity
North Carolina State University
Invest in Your Herd's Biosecurity, it Offers Great Returns
North Carolina State University
Biosecurity for Age Segregated Early Weaning
Ontario Agriculture
Assessment and management of protected pig units
French Research Swine Days
Biosecurity - How Do We Protect Our Farms?
2001 North Carolina Healthy Hog Seminar
Biosecurity
National Pork Board
Biosecurity - It Pays
National Pork Board
Biosecurity to Prevent Pseudorabies
National Pork Board
G2340 - Biosecurity for Today's Swine Operation
University of Missouri
Biosecurity
Antec International
Value of All-in/All-out and Early Weaning
South Dakota State University
All in all out
Department of Agriculture and Rural Development N.I.
Managment To Reduce Disease
North Carolina State University
Health Management Of The Growing Pig
North Carolina State University
Euthanasia of Pigs on the Farm
Manitoba Agriculture
Recommended Techniques For Euthanasia
North Carolina State University
Euthanasia for Hog Farms
North Carolina State University
On-Farm Euthanasia Guidelines
National Pork Board PDF
On-Farm Euthanasia of Swine--Options for the Producer
National Pork Board PDF
Nursery Pigs: What Signs of Disease do Producers Observe?
Ontario Agriculture
Outline for an integrated modelling approach concerning risks and economic consequences of contagious animal diseases
Netherlands Journal of Agricultural Science
Swine Diseases - Reviews and Editorials
WorldMedicus
The principle of depopulation to control or eradicate disease
Department of Agriculture and Rural Development N.I.
Vaccination: Health Index Top of page
Why Vaccinate?
North Carolina State University
Vaccines and Vaccinations
Kansas State University PDF
Vaccines And Vaccine Failure: Why Vaccines Don't Always Work
1996 North Carolina Healthy Hog Seminar
PIH-122 Basics of Immunology
Purdue University
Vaccines for Farrowing Operations (462K)
Texas A&M University PDF
Antidiarrheal Vaccines Using a Bacterial Adhesin as a Vehicle
National Pork Producers Council
Duration of Vaccine-Induced Protective Immunity in the Sow
National Pork Producers Council
Storage and Use of Vaccines for Swine
Manitoba Agriculture
Vaccines - Their Use Handling and Care
Oklahoma State University PDF
G1445 Understanding Vaccines G02-1445-A (issued January 2002)
University of Nebraska
Causes of Vaccination-Immunization Failures in Livestock
University of Nebraska
Vaccination Practice in US Herds
U.S. Agriculture
Vaccines and their integrated use in prophylactic programs against the major infectious pig diseases, a review
French Research Swine Days
Development of Porcine Adenovirus-3 Based Vaccines
Alberta Agriculture
Swine Vaccination Diagram
Agrilabs
Oral Immunization to Induce Mucosal Anti-Viral Immunity
National Pork Board
Experimental Colonization of Piglets and Gilts with Systemic Strains of Haemophilus parasuis and Streptococcus suis to Prevent Disease
National Pork Board
General: Health Index Top of page
Identification and Control of Factors Limiting Pig Health, Productivity and Pork Quality
National Pork Board
USDA Reminds Livestock Owners and Private Veterinary Practitioners to Report Unusual Animal Health Symptoms
U.S. Department of Agriculture
For Passengers Travelling To The United States From FMD Infected Regions of the World
U.S. Department of Agriculture
Protecting America From Foot-and-Mouth Disease and Other Highly Contagious Livestock Diseases
U.S. Department of Agriculture
Disease Prevention Guidelines for U.S. Livestock Shows, Agricultural Fairs and Other Agriculture-Related Events
U.S. Department of Agriculture
A New Method for Assessing Connectedness Between Herds
North Carolina State University
How To Find A Veterinarian You Can Work With
North Carolina State University
The Veterinary-Client-Patient Relationship
1995 North Carolina Healthy Hog Seminar
Selection Of Pigs To Submit To The Lab, Selection Of Antiinfectives And Water Therapy
1995 North Carolina Healthy Hog Seminar
Quality Laboratory Samples Necessary for Accurate Disease Diagnosis
University of Nebraska
Herd Infection through Semen
Ontario Agriculture
1998 Leman Animal Health Conference
Alberta Agriculture Bacon Bits
Disease Issues from the 1999 Leman Conference
Alberta Agriculture Bacon Bits
Control of Intestinal Infection with Epidermal Growth Factor in Piglets
Alberta Agriculture
Identification and Control of Factors Limiting Pig Health, Productivity and Pork Quality
National Pork Producers Council
Cats Transmit Parasite to Swine
North Carolina State University
Risk of feeding food waste to swine: Foreign animal diseases
U.S. Deptartment of Agriculture
Foreign Animal Disease
North Carolina State University
Current Issues in Veterinary Medicine
Alberta Agriculture Bacon Bits
Seeking solutions to "suicide" swine diseases - Streptococcus suis, Actinobacillus suis and Haemophilis parasuis
University of Guelph
Polymerase Chain Reaction (PCR) -Based Assay for Detection of Eperythrozoon suis Infection in Pigs
University of Illinois
Influence of Spirulina platensis on Growth Performance of Weanling Pigs
Kansas State University
Risk factors associated with high mortality rates in pig herds
French Research Swine Days
A rapid and non-invasive method for jugular catheterisation in pigs: more than a research tool
French Research Swine Days
General Sows:
PIH-37 Lactation Failure in the Sow
Purdue University
PIH-59 Infectious Swine Reproductive Diseases
Purdue University
G2315 - Infectious Causes of Infertility in Sows
University of Missouri
Swine Reproductive Problems: Infectious Causes
University of Nebraska
Reliability of sow "fever" as an indicator of lactation problems in swine neonatalogy
French Research Swine Days
Chemotactic activity of bovine and porcine milk onto swine lymphocytes
French Research Swine Days
Injection Guidelines: Health Index Top of page
Injection Use and Quality Assured Pork
Virginia Cooperative Extension
Injection Guidelines
Ontario Agriculture
Injection technique
Department of Agriculture and Rural Development N.I.
G1443 Care of Veterinary Vaccine Syringes G02-1443-A (issued January 2002)
University of Nebraska
Evaluating Breakage Characteristics of Needles and Needle/Hub Assemblies
National Pork Producers Council
ASL-R1396 Strength Characteristics of Swine Injection Devices
Iowa State University PDF
ID-70 Residue Avoidance Program Injection Techniques In Swine
University of Kentucky PDF
Developing Standardization Procedures and Conducting Product Testing for Veterinary-Use Hypodermic Devices
National Pork Board PDF
Addressing Broken Needles and Physical Hazards in Pork Products
National Pork Board PDF
Pork Physical Hazards Summit
National Pork Board PDF
Salmonella: Health Index Top of page
ASL-R1411 Salmonella Contamination of Swine Carcasses and Pork Products
Iowa State University PDF
ASL-R1507 Prevalence of Salmonella in Swine and Pork: A Farm to Consumer Study
Iowa State University PDF
Salmonella Abatement in the Pork Chain
National Pork Producers Council
Reduction of Escherichia coli and Salmonella seftenberg on Fresh Pork Using Ultraviolet Light
National Pork Producers Council
The Impact of the Salmonella Status of Market Weight Swine On the Salmonella Contamination Rates in Pork Meat
National Pork Producers Council
Transportation Related Stress and Shedding of Salmonella Typhimurium by Pigs
National Pork Producers Council
Alberta Study on Salmonella in Finishing Operations
Alberta Agriculture Bacon Bits
Salmonella as a Foodborne Pathogen in Pork
North Carolina State University
Antibody to Salmonella spp., Culture Status, and Associated Risk Factors Among Slaughtered Pigs
National Pork Board PDF
Effect of Sodium Chlorate on Salmonella Typhimurium in the Pig Gut
National Pork Board PDF
Effects of Methods on the Isolation of Salmonella from Swine Feces and Implications for Design and Interpretation of Epidemiologic Studies
National Pork Board PDF
Reduction of Salmonella by Bacteriophage Treatment
National Pork Board PDF
Applied Studies on Immune Stimulation by Lactobacilli for the Reduction of Human Foodborne Salmonella and Replacement of Subtherapeutic Antimicrobials
National Pork Board PDF
Articles on Salmonella.
Diseases of Swine Sub-category
Stress: Health Index Top of page
Porcine stress syndrome
Iowa State University
Recognizing Stress Factors
Manitoba Agriculture
Assessment of Multiple Concurrent Stressor Effects in Swine
University of Illinois
Effect of Multiple Stressors on Grower Pig Performance
University of Illinois
Stress and Disease: Resetting the Biological Machinery of Growth
University of Illinois
Stress-Related Changes in Behavior, Performance and Immune Function in Pigs
National Pork Board
Ulceration: Health Index Top of page
Controlling Ulceration Of The Pars Esophagea
1994 North Carolina Healthy Hog Seminar
Shoulder Ulcers In Sows
1994 North Carolina Healthy Hog Seminar
Gastric Ulcers in Pigs
Alberta Agriculture Bacon Bits
Controlling Gastric Acid Secretion During a Period of Feed Disruption - Does It Reduce Ulcers?
Ontario Agriculture
Investigating Gastric Ulcer Mortality on a Large Swine Operation
Ontario Agriculture
Pathogenesis of Porcine Esophageal Ulcers Using Barrows Fed A Finely Ground and Pelleted Diet
North Carolina State University
Spiral-shaped Bacteria in Pig Stomachs
Ontario Agriculture
Pigs Have Spiral-Shaped Bacteria in Their Stomachs - Is This an Important Finding?
Ontario Agriculture
Colitis: Health Index Top of page
The Effect of Non-Specific Colitis on Grower Pigs
Ontario Agriculture
Nutritional Influences on Spirochaetal Colitis
Alberta Agriculture
SEW: Health Index Top of page
Impact of wean-to-finish facility management on SEW performance and physiological responses
The National Pork Producers Council
SEW - Rules and Concepts
Perdue University
Estimate Value of SEW pigs
Kansas State University PDF
Biosecurity for Age Segregated Early Weaning
Ontario Agriculture
Segregated Early Weaning (SEW) as an Intervention Strategy to Reduce Bacteria of Public Health Significance in Food
National Pork Producers Council
Comparison of Growth and Immune Status of SEW and Non-SEW Pigs
National Pork Producers Council
Management Systems and Economic Analyses of Alternative Segregated Early Weaning
National Pork Producers Council
Effect of Isolated (Segregated) Early Weaning On Mucosal Immunity In Pigs
National Pork Producers Council
Estimating the Value of SEW Pigs
Manitoba Agriculture
Effect of Segregated Early Weaning on Performance of Single Source Pigs
National Pork Producers Council
Bioenergetics of Modern SEW Pigs
Iowa State University
SEW: Program, Problems, Performance, and Potential Profits
Ontario Agriculture
Articles on Early Weaning
Management Sub-category
MEW: Health Index Top of page
Immune Enhancement and Medicated Early Weaning
National Pork Producers Council
Effect of Medicated Early Weaning on Serum-Borne and Locally-Produced Growth Factors and on Muscle Satellite Cell Responsiveness to Growth Factors
National Pork Producers Council
Immunological Basis of Medicated Early Weaning
National Pork Producers Council
Articles on Early Weaning
Management Sub-category
Antimicrobial use: Health Index Top of page
Economic Impact of a More Restricted Antimicrobial Access Policy in the U.S. Pork Industry
The National Pork Producers Council
Economic Impact of a Ban on the Use of Over-the-Counter Antibiotics in U.S. Swine Rations
Iowa State University PDF
Economic Impacts of Potential Restricted-Use Policies for Antimicrobial Agents Used As Growth Promotants in Swine Production
National Pork Board PDF
Effect of Drug Combinations and Regimens on Antibiotic Resistance
The National Pork Producers Council
A Comparison of Resistance Patterns on Swine Farms Using or Excluding Antimicrobial Products
The National Pork Producers Council
Associated among therapeutic and in-feed antimicrobial use and resistance in fecal commensals and pathogens of swine
The National Pork Producers Council
Characterization of Multiple-Antimicrobial Resistance among Swine Salmonella
The National Pork Producers Council
Use Of Antimicrobials In Swine Production
1998 North Carolina Healthy Hog Seminar
Medicated Feed Additives for Swine, MF2042
Kansas State University PDF
Proposed Federal Regulations for Medicated Feeds
Alberta Agriculture Bacon Bits
On-farm antimicrobial use and patterns of antimicrobial resistance of Salmonella isolates collected on farms and at slaughter plants
The National Pork Producers Council
Understanding Your Medication Program
North Carolina State University
Six Steps To Antibiotic Selection For Nursery And Finishing Disease
North Carolina State University
Water Medication With Antibiotics
North Carolina State University
Agriculture's Role in Managing Antimicrobial Resistance
Ontario Agriculture
Survey of swine isolates for the presence/absence of resistance integrons
The National Pork Producers Council
A Survey of Patterns and Persistence of Antimicrobial Resistance on Swine Farms Using Three Different Antimicrobial Use Strategies
National Pork Board PDF
Antimicrobial Use and Antimicrobial Resistance of Salmonella from Nursery and Finishing Pigs
National Pork Board PDF
Patterns of Transmission of Antibiotic Resistant Salmonella to Swine
National Pork Board PDF
Alternatives to Antibiotic Use for Growth Promotion in Animal Husbandry: A Review of the Scientific Literature
National Pork Board PDF
Efficacy of Antimicrobial Peptide Precursors as an Antibiotic Alternative
National Pork Board PDF
Efficacy of Antimicrobial Peptide Precursors as an Antibiotic Alternative -Abstract
National Pork Board PDF
Associations among Therapeutic and In-feed Antimicrobial Use and Resistance in Fecal Commensals and Pathogens of Swine
National Pork Board PDF
Use of Animal Drugs in Livestock Management
University of Nebraska
G795 Antibiotic Use in Animals
University of Nebraska
Antibiotic Use in Swine
University of Minnesota
G265 Antibiotic Use in Animals
University of Nebraska
Antimicrobial Resistance and Antibiotic Use in Animals
National Pork Board PDF
Basic Guidelines of Judicious Therapeutic Use of Antimicrobials in Pork Production for Pork Producers
National Pork Board PDF
Basic Guidelines of Judicious Therapeutic Use of Antimicrobials in Pork Production for Swine Practitioners
National Pork Board PDF
Minimal Withdrawal Times for Drugs (US Only)
Purdue University
Veterinary Report Vol.23 No.1: NRC Reports on Antibiotic Use in Food Animals
University of Illinois
Antimicrobial Use Among Ontario Swine Producers
Ontario Agriculture
Antimicrobial Feed Additives and the Swine Industry
Virginia Cooperative Extension
Changing Attitudes and Actions - Livestock Medicines Courses in Ontario
Ontario Agriculture
Mechanism by which antimicrobials stimulate growth: effect of antimicrobial supplementation on serum IGF-I levels and tissues IGF-I mRNA expression
National Pork Producers Council
The Influence of Growth Promotant Antibiotics and Differing Management Schemes on the Presence and Prevalence of Salmonella spp. and O-serotypes of E. coli in Swine
National Pork Producers Council
The Managing of Disease to Produce Antibiotic/Residue Free Animal Food Products
University of Nebraska
Can Fermented Feeds Replace Antibiotics in the New Millennium?
Ontario Agriculture
Antimicrobial Growth Promoters What Good are They?
Ontario Agriculture
Control of Antibiotics in Danish Pigs
Ontario Agriculture
What Producers Should Know About Antimicrobial Resistance
Ontario Agriculture
Antimicrobial Resistance Questions & Answers
Ontario Agriculture
Antibiotic Resistance
Alberta Agriculture Bacon Bits
Antibiotic Resistance II
Alberta Agriculture Bacon Bits
Extra Label Drug Use
Ontario Agriculture
ID-69 Residue Avoidance Program Therapeutic Selection In Swine
University of Kentucky PDF
ID-66 Residue Avoidance Program Feed Additives And Residue Prevention In Swine
University of Kentucky PDF
ID-65 Residue Avoidance Program Feed Handling System
University of Kentucky PDF
In-feed antibiotics: Good or bad?
University of Guelph
In-feed metaphylactic strategies for growing pigs: meta-analysis and modelization applied to tetracyclines
French Research Swine Days
The Effect of Antibiotics Used to Control Pleuropneumonia on Antibiotic Resistance in Human Foodborne Pathogens
National Pork Board PDF
The Pork Industry Perspective on Antimicrobial Use and Its Potential Effects on Public Health
National Pork Board PDF
Articles on Drug Residues
Nutrition Sub-category
Immune Response: Health Index Top of page
Supplemental Chromium Effects on Maternal and Neonatal Immunocompetence
The National Pork Producers Council
Effect of Dietary Zinc Source and Level on Performance, Zinc Status, and Immune Response of Nursery Pigs
North Carolina State University
Nutritional Immunology Revisited
North Carolina State University
Nutrition and Immunity
North Carolina State University
Macrophage Mac-1-Dependent Binding of Pathogen
National Pork Producers Council
Immunobiology of the Neonatal Pig
National Pork Producers Council
Impact of Immune System Activation and Amino Acid Regimen on Growth Rate, Efficiency of Feed Utilization and Body Nutrient Accretion in Pigs
National Pork Producers Council
Negative Effects of Disease on Growing Pigs Performance Can Be Reduced by Blocking the Pigs' Immune Response
Ontario Agriculture
Effect of Dietary Phosphorus and Stress on Immune Function of Weanling Pigs
North Carolina State University
ASL-R1371 Dietary Available Phosphorus Needs of Pigs Experiencing a Moderate and High Level of Antigen Exposure
Iowa State University PDF
ASL-R1372 Impact of Dietary Energy Source on the Responses of Pigs to an Acute Level of Antigen Exposure
Iowa State University PDF
ASL-R1373 Dietary B Vitamin Needs of Pigs Experiencing a Moderate or High Level of Antigen Exposure
Iowa State University PDF
ASL-R1374 Impact of Level of Antigen Exposure on Response of Pigs to Dietary Energy Sources
Iowa State University PDF
ASL-R1479 Effect of Dietary Peptidoglycan on Growth Performance of Chronic Antigen Exposed Pigs
Iowa State University PDF
ASL-R1480 Dietary Vitamin A, E, and C Needs of Pigs Experiencing a Low or High Level of Antigen Exposure
Iowa State University PDF
ASL-R1557 Effect of Protein Source (Casein vs. Soy) on Growth in Antigen Exposed Pigs
Iowa State University PDF
The Effect of Dietary Soy Genistein on Pig Growth and Immune Response during a Viral Challenge
Iowa State University PDF
Effects of dietary zinc and endotoxin challenge on immune function in weanling pigs
Oklahoma State University
How Does Intestinal Colonization Effect the Parental and Mucosal Immune Response of Piglets?
National Pork Board
E. Coli: Health Index Top of page
ASL-R1420 Triplex PCR for Rapid Detection of Escherichia coli 0157:H7
Iowa State University PDF
ASL-R1509 Sensitive PCR Method for Detection of Escherichia coli 0157:H7 and Other Shiga Toxin-Producing Bacteria in Ground Meat
Iowa State University PDF
ASL-R1514 A Novel Technique for E. Coli-Testing of Beef and Pork Carcasses
Iowa State University PDF
ASL-R1517 Prevalence of Virulence Factors Among Hemolytic Escherichia coli
Iowa State University PDF
ASL-R1601 Prevalence of Virulence Factors Among Escherichia coli
Iowa State University PDF
Yersinia Enterocolitica: Health Index Top of page
ASL-R1506 Detection of Yersinia enterocolitica in Pigs and Pork Products
Iowa State University PDF
ASL-R1419 A PCR ELISA Method for the Detection of Yersinia Enterocolitica
Iowa State University PDF
ASL-R1604 Campylobacter spp. and Yersinia enterocolitica in Growing Pigs in Iowa and North Carolina: A Pilot Study
Iowa State University PDF
The Prevalence of Pathogenic Yersinia enterocolitica Positive Swine Herds
National Pork Producers Council
Development of a PCR-ELISA Assay for Detection of Virulent Yersinia enterocolitica in Pigs
National Pork Producers Council
Rapid Detection of Yersinia enterocolitica in Pigs Using TaqMan System
The National Pork Producers Council
Health Index Top of page Article
Index